Objectives

After completion of the BS English (four-year program), the learners will be able to:
Display substantial proficiency in oral and written English.
Demonstrate knowledge of the core linguistic and literary concepts and their various applications.
Use critical concepts and terminology, both in Literature and Linguistics, with understanding.
Express the ability to respond to and interpret a range of text types effectively.
Analyze individual texts and make comparisons between them.
Appreciate the significance of social and historical context in analyzing texts.
Trace and recognize the major traditions in research on selected issues/themes.
Conduct a small-scale research study in an area of interest.
Enhance their employability in various fields, such as media, communication, teaching, C.S.S. and other relevant fields.

Entry Requirements

As per University of Education’s Admission criteria,

https://ue.edu.pk/programs.php?id=131

A. For students who have done F.A/F.Sc, I.Com or *equivalent in Annual System
• Minimum 45% marks in FA/FSc , I.Com or equivalent
• Minimum 50% marks in English Compulsory Subject.
B. For students who have done F.A/F.Sc, I.Com or *equivalent in Semester System
• Minimum 60% marks in FA/FSc , I.Com or *equivalent.
• Minimum 50% marks in English Compulsory Subject.
C. For students who have done A-Level
• Students should submit an equivalence certificate from IBCC.
• Minimum "B" grade in English Language (Compulsory) in "O" Levels.
• Minimum 60% Marks ("A" level Equivalence Certificate).

Age Limit

Age limit is not applicable in this program.

Merit Calculation

((Marks Obtained in SSC / Total) x 0.30 + (Marks Obtained in HSSC / Total) x 0.70) x 100. **** As per policy update of Institute

Degree Requirements

The degree comprises of 135 credit hours earned over a period of four years (Eight semesters). The students will be awarded degree subject to attaining:
Minimum CGPA required to qualify for a degree is 2.00.
Qualifying the University Comprehensive Examination.

Course Structure: